Thursday, November 24, 2011

Bao Gong XO Fish Head Bee Hoon

My brother recommend us to this place to tried out their famous XO Fish Head Bee Hoon but too bad for me as I am allergy to alcohol so I just took a tiny sip. The milky soup is  overwhelmed by the strong XO taste but it doesn't taste bitter but sweet. I took the sliced fish meat bee hoon without the XO, loved the milky soup which has nice fragrant smell of sesame oil and a touch of hua tiao jiu (chinese cooking wine). Instead of thinly sliced fish meat in the bee hoon they served chunk of fried fish meat. The fish is very fresh with no stinky fishy smell at all. But somehow I feel quite thirsty after drinking the soup.

We also ordered some side dish to go along, ngoh hiang (prawn roll), prawn paste chicken and cereal brinjal. Ngoh Hiang skin is slight crispy and goes well with the sweet sauce, Prawn paste chicken has always been my favourite but for this I find the prawn paste is not strong and fragrant enough. Cereal Brinjal? This is my first time tasting it and I am a person who don't fancy brinjal, I find it yucky
But this dish really suprise me, it taste like cereal prawn just that it was replace by brinjal and best of all the taste of brinjal is very light and crispy

Total bill comes up to $52, worth to come back again.

You can find them at:

Address: Bk 713 Clementi West St 2, #01-115

Tel: +65 6778 9301

Opening Hours

11.30am – 2.00pm 5.00pm – 11.00pm