Our first dish is definitely the 'Yu Sheng', Yu Sheng is made with fresh fish such as salmon, peanuts (which symbolize longevity), raw vegetables such as Daikon radish and carrots, and a plum sauce dressing. In total there is 8 dishes including Shark Fin, Abalone, Scallop with Brocolli, Fish, Crispy Chicken with Spicy flakes and dessert. Dessert was the Hot White Fungus with Chinese Almond, the taste is kinda of weird so I never ate it.
Like
- Crispy Chicken with Chilli Flakes
-Shark Fin
-Abalone
-Scallop with Brocolli
Yu Sheng & Sharkfin
Scallop with Brocoli
Lotus leaf rice
You can find them at:
Address: Blk 157 Ang Mo Kio Avenue 4 #01-546
Tel: +65 6459 7766
Tel: +65 6459 7766
Opening Hours
Daily: 11.30am – 2.30pm, 6pm – 10.30pm